Nutrients in Formulated bar, high fiber, chewy, oats and chocolate

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Amount of nutrients in 100 g (grams) of Formulated bar, high fiber, chewy, oats and chocolate.

NutrientAmount and UnitPercentage
Water 12.04 g 12.04%
Energy (calorie) 389 kcal
Energy (joule) 1629 kJ
Protein 5 g 5%
Total lipid (fat) 10 g 10%
Ash 3.14 g 3.14%
Carbohydrate, by difference 69.82 g 69.82%
Fiber, total dietary 22.5 g 22.5%
Sugars, total 25 g 25%
Sucrose 12.2 g 12.2%
Glucose (dextrose) 6.86 g 6.86%
Fructose 1.57 g 1.57%
Lactose 0 g
Maltose 4.31 g 4.31%
Galactose 0.06 g 0.06%
Starch 6.08 g 6.08%
Calcium, Ca 250 mg 0.25%
Iron, Fe 0.9 mg
Magnesium, Mg 190 mg 0.19%
Phosphorus, P 419 mg 0.42%
Potassium, K 447 mg 0.45%
Sodium, Na 237 mg 0.24%
Zinc, Zn 1.96 mg
Copper, Cu 0.262 mg
Manganese, Mn 3.407 mg
Selenium, Se 8.9 µg
Fluoride, F 0 µg
Vitamin C, total ascorbic acid 1.2 mg
Thiamin 0.688 mg
Riboflavin 0.091 mg
Niacin 7.903 mg 0.01%
Pantothenic acid 1.755 mg
Vitamin B-6 0.963 mg
Folate, total 35 µg
Folic acid 12 µg
Folate, food 22 µg
Folate, DFE 43 µg
Choline, total 12.4 mg 0.01%
Betaine 3.3 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 65 µg
Vitamin E (alpha-tocopherol) 1.47 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.5 mg
Tocopherol, delta 0.02 mg
Tocotrienol, alpha 0.06 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 2.6 µg
Dihydrophylloquinone 0 µg
Menaquinone-4 0 µg
Fatty acids, total saturated 3.397 g 3.40%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0.004 g
8:0 octanoic, caprylic fatty acid 0.059 g 0.06%
10:0 decanoic, capric fatty acid 0.066 g 0.07%
12:0 dodecanoic, lauric fatty acid 0.838 g 0.84%
13:0 saturated fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.31 g 0.31%
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 1.417 g 1.42%
17:0 heptadecanoic, margaric fatty acid 0.002 g
18:0 octadecanoic, stearic fatty acid 0.67 g 0.67%
20:0 eicosanoic, arachidic fatty acid 0.025 g 0.02%
22:0 saturated fatty acid 0.007 g 0.01%
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 3.522 g 3.52%
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.023 g 0.02%
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 3.476 g 3.48%
20:1 eicosenoic, gadoleic 0.023 g 0.02%
22:1 undifferentiated, docosenoic, erucic 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 2.334 g 2.33%
18:2 undifferentiated 2.089 g 2.09%
18:3 undifferentiated, octadecatrienoic, linolenic 0.245 g 0.24%
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0.007 g 0.01%
Cholesterol 0 mg
Tryptophan 0.05 g 0.05%